Recipe for Red Cake: Cream 1/2 cup shortening 1 1/2 cups cugar 2 eggs Add 2 oz red food coloring (that seems like a lot) 1 tsp...

 Recipe for "My Mother's Sour Cream Pie." My Mother's Sour Cream Pie (good) Uncle Roger's favorite 1 c. sour ...

Recipe for rhubarb crisp: 1 cup sifted flour 3/4 cup uncooked rolled oats 1 cup brown sugar, firmly packed 1/2 cup melted butter o...

Recipe for orange sponge cake: Beat whites of three eggs stiff. Add 3 yolks, one at a time, beating constantly. Add - gradually - on...

Two typewritten and xeroxed recipes: French-Swiss Cookies 1/2 lb. butter or margarine 1 cup sugar 1 egg yolk 2 cups sifted all-pu...

 Recipe for tomato butter: Peal, slice and measure ripe tomatoes To every quart, add one pint vinegar, one pint light brown sugar, th...

Handwritten recipe for "Pumpkin Golden Glow" - Chop coarsely 3 lb. of peeled pumpkin Cover with 3 lb. of sugar. Let stand...

Recipe for Mocha Cake Filling: Cream 2 tablespoons of butter with 1 1/2 cups confectioners sugar 1/2 teas vanilla 3 teas cocoa and su...

 Recipe for corn muffins: Cream 4 T butter, melted 1 C sugar add 2 eggs 1 1/2 C corn meal 1 1/2 C white Presto flour 1 1/2 C m...

Recipe for white cake: 1/2 c. butter or margerine 1 c. sugar 1 egg well beaten 1/2 ts salt 1 c. milk 1 c flour 4 ts powder (bkg)...