Recipe:Chocolate Krisp Kringles
1/3 cup butter
2/3 cup choc. chips
take off heat
stir in:
1/2 cup sugar
beat in:
1 egg
1/2 cup flour
salt
vanilla
put in pan - cover with chips + 1/3 cup nuts.
Bake at 400° - 12 minutes
Found in "The United States Regional Cook Book" edited by Ruth Berolzheimer. Published by the Culinary Arts Institute, 1947.
6 comments:
Beautifully designed site! Scary recipe, though...
What a wonderful idea for a site, I'll be back often for recipe ideas. Good luck with it all :)
I just made these and they're delicious! Might need some tweaking as they stuck to the tray a bit but that might be down to my dodgy trays. They have a consistency similar to brownies and even my husband approves :)
I think you're the first to tr a recipe. Nice work, brave soul!
Almost identical to this recipe:
http://www.myapplemarket.com/Recipes/RecipeFull.aspx?RecipeID=47878&QuickSearch=111&PageNumber=2&Source=search
I might try this recipe using the instructions found there.
That is almost identical in composition (and handwriting) to my grandma's recipe for these. I think it's a tiny bit different in amounts though.
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